Freshly Cooked to Order

Our Menus

Summer 2026

Our food is locally sourced, homemade and freshly cooked to order. At busy times there will be an extended wait, however we will inform you of this.

Pub Classics

Main Menu

Battered Haddock

Regular £15.95 / Small £10.95

delivered fresh every day from the Fish Quay, fried in our crispy batter with homemade chips, homemade tartare sauce, mushy peas and lemon

can be prepped gluten free, please ask your server

Breaded Whitby Scampi

Regular £15.95 / Small £10.95

large wholetail Whitby scampi, homemade chips, homemade tartare sauce, petit pois, salad and lemon

can be prepped gluten free, please ask your server

Sweet Chilli Chicken

Regular £13.95 / Small £10.95

battered chicken breast, carrot, pepper and onion, sweet chilli, rice, chips or half and half

can be prepped gluten free or vegan, please ask your server

Steak & Ale Pie

£15.95

a proper individual homemade pie, fully encased in puff pastry with homemade chips or mashed potatoes, mixed vegetables and rich gravy

Aberdeen Angus Smashed Burger

£15.95

two homemade beef patties, in a seeded bun with bacon, mature cheddar, seasoned fries, onion rings and burger sauce on the side

Vegan Thai Burger

£13.95

fresh lemongrass, lime leaf with mixed vegetables, coriander and chilli burger, served with salad, fries and sweet chilli sauce on the side

Chilli Con Carne

£13.95

our special recipe, with garlic flat bread, rice, chips or half and half

British Lamb Rump

£16.95

tender and juicy served pink with mashed potatoes, vegetables and minted gravy

can be prepped gluten free, please ask your server

Mince & Leek Dumpling

£13.95

made with Aberdeen Angus mince, mashed potatoes, seasonal vegetables topped with a rustic leek dumpling

Our pies are baked fresh to order with a cook time of 25 minutes.

New for Summer

Summer Flatbreads

Chicken Tikka Flatbread

£14.95

tikka marinated chicken breast with masala seasoned fries, lettuce, cucumber, fresh coriander, tikka sauce and a mint yogurt dressing

Rump Steak Flatbread Tagliata

£15.95

panfried locally sourced rump steak, cut into strips served on seasoned fries, lettuce, with roast baby tomatoes, roquito peppers, parmesan shavings, balsamic glaze and peppercorn sauce on the side

Sweet Chilli Crispy Prawns

£14.95

battered king prawns coated in sticky sweet chilli sauce with lettuce, salt chilli pepper seasoned fries, vegetable spring roll, hoisin dip

Sweet & Sour Cantonese Crispy Pork

£13.95

with lettuce, salt chilli pepper seasoned fries, vegetable spring roll, hoisin dip

Salt Pepper Soy & Ginger Crispy Chicken Flatbread

£13.95

strips of battered soy and ginger crispy chicken with pan fried onions and peppers, served with lettuce, seasoned fries, sweet chilli dipping sauce

Hoisin Duck Flatbread

£13.95

shredded duck, hoisin sauce, toasted sesame seeds, spring onion, cucumber, salt pepper and chilli fries, lettuce, sweet chilli sauce

Sriracha Halloumi Flatbread

£13.95

grilled halloumi, sriracha fries, lettuce, sweet chilli peppers, sriracha mayo

Snacks

Traditional Homemade Chips

£4.25

Skinny Fries

£4.25

Homemade Battered Onion Rings

£4.25

All £10.95

Melts

Your choice of filling on traditional soft Italian romana focaccia bread, served with a side salad and homemade chips.

  • Warm Goats Cheese & Caramelised Onion Chutney
  • Melted Mozzarella & Sun Blushed Tomatoes
  • Italian Meatballs in Tomato & Basil Sauce with Melted Mozzarella
  • Hot Honey Sweet Chilli Chicken with Melted Mozzarella

All £10.95

Lunchtime Specials

Homemade Cheese & Onion Quiche

a slice of warm homemade quiche with salad and homemade chips

Omelette

4 egg free range omelette served with salad and homemade chips, choose from any or all of the following: cheese, onion, smoked bacon, peppers

can be prepped gluten free, please ask your server

Small Battered Haddock

delivered fresh every day from the Fish Quay, fried in our crispy batter with homemade chips, homemade tartare sauce, mushy peas and lemon

can be prepped gluten free, please ask your server

Small Breaded Whitby Scampi

large wholetail Whitby scampi, homemade chips, homemade tartare sauce, petit pois, salad and lemon

can be prepped gluten free, please ask your server

Small Sweet Chilli Chicken

battered chicken breast, carrot, pepper and onion, sweet chilli sauce, rice, chips or half and half

can be prepped gluten free or vegan, please ask your server

Every Sunday · 12 to 5pm

Sunday Lunch

All our Sunday lunches are served with homemade Yorkshire pudding, stuffing, pig in blanket, roast and mashed potatoes, seasonal vegetables, gravy and a side of cauliflower cheese.

  • Aberdeen Angus Beef Silverside
  • Free Range Chicken Breast
  • Roast Pork with Crackling
  • Honey Roast Gammon
  • Roast Leg of Lamb (supplement + £1)
  • Vegan Sweet Potato & Lentil Loaf
  • Vegan Chicken Style Roast

Large Mixed Meats Sunday Lunch

£18.95

a larger dinner with a selection of all meats

Regular Sunday Lunch

£14.95

choose one of this week's meats or meat free options

Small Sunday Lunch

£10.95

ideal for a child or small appetite, choose one of this week's meats or meat free options

Children's Sunday Lunch

£8.50

for children under 10

All of our dinners can be gluten free upon request.

Wednesdays · 5 to 8pm

Curry Night

2 Adults for £25

(£12.50 per person)

To Start

Poppadoms & Pickles

Mains

  • Chicken Korma
  • Chicken Tikka Masala
  • Butter Chicken Makhani
  • Lamb Rogan Josh (+ £2 supplement)
  • Chicken Jalfrezi
  • Gobi Dansak (ve)
  • Red Pepper & Cauliflower Keralan (ve)
  • Gluten Free Chicken Tikka Masala (gf)

Sides

  • Pilau Rice
  • Homemade Chips
  • Half Homemade Chips, Half Rice
  • Smoked Paprika Chilli Fries

Served with garlic and coriander naan bread.

For Children 10 & Under

Kids Menu

All £8.50 · main meal and ice cream to follow

  • Chicken Nuggets
  • Vegetable Fingers
  • Scampi
  • Gluten Free Scampi
  • Vegan Nuggets
  • Plain Burger
  • Cheese Burger

Please let us know if you want fries, chips or mash, and peas, mushy peas, beans or mixed vegetables with your meal.

Scoop of Ice Cream or Sorbet

Ice Cream: vanilla, salted caramel, chocolate, strawberry, mint choc chip

Sorbet: blood orange, blackcurrant

Save Room

Desserts

Warm Chocolate Brownie

£6.95

with chocolate sauce and vanilla ice cream

Sticky Toffee Pudding

£7.95

with toffee sauce and salted caramel ice cream

Chocolate Sponge Pudding

£5.95

with custard

Syrup Sponge Pudding

£6.50

with custard

Jam Sponge Pudding

£5.95

with custard

Apple Crumble

£7.50

with custard

Vegan Apple Crumble

£7.50

with vegan custard

Ice Cream or Sorbet

£2.40 per scoop

ice cream: madagascan vanilla, salted caramel, double chocolate, fresh strawberry, mint choc chip. Sorbet: blood orange, blackcurrant

Affogato

£4.95

madagascan vanilla ice cream, amaretti biscuit, shot of espresso to pour over

Non Gluten Containing (NGC)

NGC Apple & Blackberry Crumble

£8.50

with custard

NGC Sticky Toffee Pudding

£8.50

with salted caramel ice cream

NGC Syrup Sponge Pudding

£7.50

with custard

To Finish

Hot Drinks & Digestifs

Hot Drinks

  • Americano£2.95
  • Flat White£3.50
  • Caffe Latte£3.50
  • Cappuccino£3.50
  • Hot Chocolate£3.95
  • Double Espresso£2.95
  • Tea£2.30
  • Decaffeinated Tea£2.30

Ask about our wide selection of speciality teas.

Liqueurs

All £4

  • Drambuie
  • Glayva
  • Baileys 50ml
  • Licor 43
  • Port 50ml
  • Sherry 50ml

Malt Whisky

  • Glenmorangie 10 Year Old£4.50
  • Glenfiddich 12 Year Old£4.50
  • Isla Jura 12 Year Old£4.50

Allergens & Dietary Requirements

We are unable to guarantee that our food is 'completely free from' any specific ingredient or allergen. Please ask for allergen details. We use nuts and peanuts in our kitchen.

Gluten free, vegetarian and vegan options available every day.

We are proud to hold a 5 star Food Hygiene Rating.

Menu and prices correct at time of publishing and subject to change.